Italian & Mediterranean Food Catering

Appetizers

  • Cheese, Meat And/Or Veggie Platter
  • Prosciutto Wrapped Melon
  • Baby Potatoes Stuffed With Bacon, Chives And Goat Cheese
  • Spinach And Feta Stuffed Potatoes
  • Stuffed Mushrooms
  • Eggplant Parmesan
  • Spinach And Ricotta Cannelloni
  • Jumbo Prawn And Calamari Cocktail In A Radicchio Leaf
  • Bruschetta Romana
  • Bruschetta Capri
  • Bruschetta Mufulletta
  • Tuscan White Bean Bruschetta
  • Chicken Liver Mousse Crostini With Balsamic Onions
  • Fresh Mozzarella And Cherry Tomato Skewers (Caprese Rounds)
  • California Wrap Of Avocado, Roasted Peppers, Caramelized Onions And Black Angus Rib Eye With Horseradish Spread
  • Chinese Chicken Wrap Of Sesame Marinated Chicken, Napa Cabbage, Toasted Peanuts All In A Crispy Wonton Wrap
  • Sweet And Sour Glazed Chicken
  • Five-Cheese And Herb Stuffed Mushrooms
  • Beef And Caramelized Onion Kabobs

Pasta

  • Grilled Vegetable Lasagna Layered With Classic Béchamel Oven Roasted Tomato Sauce And Imported Parmesan
  • Beef And Mushroom Risotto Cakes
  • Beef And Mushroom Lasagna
  • Fettuccine Alfredo With Chicken
  • Fuseli Pasta Tossed With Grilled Chicken, Peas, Roasted Peppers, Basil And Imported Parmesan Cheese In Feker’s Famous Tomato Sauce
  • Farfalle Pasta Tossed With Roasted Vegetables Ragu In Roasted Tomato Pesto Sauce
  • Baked Penne Pasta With Roasted Vegetables And Imported Cheeses
  • Vegetarian Lasagna
  • Linguine With Shrimp, Scallops, Lobster And Asparagus In A Venetian Style White Wine Sauce

Lunches & Sandwiches

  • Petite Sandwiches, Roasted Turkey Or Baked Ham
  • Club House Club With Pit Ham, Smoked Turkey And Mozzarella With Lettuce And Tomato On Sliced Country Bread
  • Tex-Mex Chicken Salad Wrap, Grilled Chicken Salad With Fajita Peppers, Onions And Mayo In A Flour Tortilla
  • Roast Beef Sandwich, Slow-Roasted Beef, Mushroom And Sautéed Onion With Provolone, Lettuce And Tomato On Sliced Country Bread
  • Brat And Burger Cookout
  • Grilled Chicken Parmesan With Homemade Tomato Sauce, Fresh Mozzarella And Parmesan Cheese

Salad

  • Chopped Salad With Grilled (Or Raw) Seasonal Vegetables With A Roasted Garlic Ranch Dressing
  • Mixed California Greens Topped With Julienne Carrots, Red Onion And Diced Tomatoes With Your Choice Of Homemade White Balsamic Dressing Or Roasted Garlic Ranch Dressing
  • Fresh Mozzarella, Tomatoes And Basil With An Eggplant Pesto
  • Roasted Beet, Watercress And Goat Cheese Salad
  • Roasted Mushroom Salad With Parmesan And Lemon Dressing
  • IL MITO’s Caesar Salad – Fresh Heart Of Romaine, Hard-Boiled Egg, Crispy Bacon, Haystack Onion, Herb-Infused Croutons And Chef Feker’s Signature Caesar Dressing

Entree

  • Chicken Saltimbocca Topped With Prosciutto, Sage And Aged Provolone Cheese, Atop A Roasted Tomato Sauce
  • Chicken Parmesan
  • Chicken Marsala With Sautéed Mushrooms
  • Free-Range Breast Of Chicken Topped With Tomato Basil, Laced With Sun-Dried Tomatoes
  • Black Angus Beef Short Ribs Slow-Braised With Garden Vegetables And Crimini Mushrooms
  • Beef Tenderloin With Wild Mushroom Butter, Caramelized Globe Onion And Elephant Garlic
  • Herb Crusted Grilled Pacific Salmon Atop Herb And Shallot Reduction
  • Mediterranean Style Lamb Shanks Braised With Seasonal Vegetables
  • Pork Loin Scaloppini With A White Beans, Kalamata Olives And Lemon Sauce

Side Dishes

  • Fresh Bread With Dipping Sauce (Garlic, Tomato Basil)
  • Parmesan, Blue Cheese Or Gorgonzola Polenta
  • Mushroom Or Eggplant Polenta
  • Rosemary Roasted Potatoes
  • Parmesan Smashed Potatoes
  • Sautéed Seasonal Vegetables
  • Sautéed Spinach
  • Mac N Cheese With Apple Wood Smoked Bacon And Wisconsin Cheddar Cheese

Dessert

  • Mini Cannelloni
  • Chocolate Truffles
  • Tiramisu
  • Chocolate Decadent Torts With Fresh Berries
  • Fresh Fruit Platter
  • Warm Sabayon Atop Chocolate Coated Strawberries
  • Poached Pear Or Apple Tartlets
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